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Browse GrapePLEX Experiment Data

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Long-term Salt & Water Stress in Grapes
Grant Cramer, University (cramer@unr.edu)
Experiment design (39 hybridizations)
time
•Day 0 •Day 4 •Day 8 •Day 12 •Day 16
stress
•Control •Water-Deficit •Salinity

Potted Cabernet Sauvignon vines in the greenhouse were exposed to irrigated controls, non-irrigated water-deficits, and saline treatments for...[complete overview]

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Experiment Name: Long-term Salt & Water Stress in Grapes
Accession No: VV2
Microarray: Grape
Visibility: public
Experiment Type:
Experiment Factor(s):
time
•Day 0  •Day 4  •Day 8  •Day 12  •Day 16
stress
•Control  •Water-Deficit  •Salinity
Quality Control: biological replicates
Treatment summary:
 time  stress  # replicates
 Day 0  Control  3
 Day 4  Control  3
 Day 4  Water-Deficit  3
 Day 4  Salinity  3
 Day 8  Control  3
 Day 8  Water-Deficit  3
 Day 8  Salinity  3
 Day 12  Control  3
 Day 12  Water-Deficit  3
 Day 12  Salinity  3
 Day 16  Control  3
 Day 16  Water-Deficit  3
 Day 16  Salinity  3
Total hybridizations: 39
Description: Potted Cabernet Sauvignon vines in the greenhouse were
exposed to irrigated controls, non-irrigated water-deficits, and
saline treatments for 16 days. Plant shoot tips were harvested every
4 days (0,4,8,12, and 16 days) to measure the progression of changes
of global gene expression due to the stress.

Submitted at NCBI GEO via PLEXdb.

Publication: 'Water and salinity stress in grapevines: early and late changes in transcript and metabolite profiles', Cramer GR, Ergul A, Grimplet J, Tillett RL, Tattersall EA, Bohlman MC, Vincent D, Sonderegger J, Evans J, Osborne C, Quilici D, Schlauch KA, Schooley DA, Cushman JC
Functional & integrative genomics
pubmed: 17136344
Created: 2005-09-12 13:51:26
Last Update: 2008-08-05 12:37:43
GEO Accession GSE31677
Submitter: Grant R Cramer
Name: Grant Cramer
Institution: University
Head of Laboratory: Cramer
email(s):
Homepage:

 
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